Mixograph 10g Computerized
The National Manufacturing Mixgraph has been an instrumental device used in the AACC Method 54-40. This Mixograph is the 10g size. The Mixograph is a recording dough mixer that quickly analyzes flour for gluten strength, proper absorption, mixing peak time and mixing tolerance. The machine can be hooked up to a computer running the MixSmart software program to provide detailed mix data.